Avocado Pesto is a delicious, quick and easy to make at home pesto using just a handful of healthy ingredients. Toss it with pasta, spread it onto a baguette, make bruschetta, or use it as a healthy substitute for mayo. You can serve it warm with sauteed veggies or chilled […]
Fresh Tomato Salad is a beautifully delicious dish. I picked these perfectly ripe tomatoes and herbs from my garden and just had to combine them. Lusciously sweet and slightly tangy, your can’t replicate the taste of homegrown! The first time I ate a sweet and tangy tomato salad was at […]
Bruschetta is a very elegant and perfect appetizer or side to serve on a hot summer day when tomatoes are at their ripest and juiciest. I love this dish so much, that I actually make and eat this all year round. Slather the crispy baguette with a juicy tomato, onion, […]
Shredded Brussels Sprouts & Tofu Salad Servings Ingredients 4 Cups Shredded brussels sprouts1 Large Carrot shredded2 Medium Sweet Potatoes1 Package Firm tofu with the water squeezed out2 Scallions1 Cup Walnuts Optional4 Tablespoon Lemon Juice2 Tablespoon Apple cider vinegar2 Teaspoon Honey or Maple Syrup1 1/2 Teaspoon Himalayan salt (or pink salt)1/2 […]